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LOCARN LODGE
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  • Indian Banquet Dining Experience
  • Wall of Whisky
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Indian Banquet Dining Experience

An Extraordinary Evening At Locarn Lodge
Dates for April. Sat 11th and Sun 12th.

Enjoy a sensual experience of food like no other. A four event evening comprised of over 20 freshly prepared dishes. From our unique pickles and chutneys to our delicious meats cooked on skewers in our own clay tandoor oven, served with house prepared breads, rice and incredible sauces.
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Placed Firmly on the Food Map. Locarn Lodge is offering an exceptional Indian Banquet.

Enjoy the sensuality of fine Indian cuisine at Locarn Lodge.
An eclectic mix of authentic Indian and British Indian dishes.
There is also a mouth watering Bangladeshi beef kebab to die for! 


The evening begins around 7pm with a cocktail.
Dinner is a 4 event experience. All dishes are exquisite and unique to our kitchen, the meat is cooked in our own traditional Clay Tandoor.
(See our menu below)


This incredible dining experience is offered fully inclusive for € 45 per person.
For those not able to stay the night, we offer an alcohol free menu for the designated driver at 
€ 40.

Stuff Useful to Know


To maintain that private dining ambience, space is limited.

Our Indian Banquet will be available on the evenings of Saturday 11th and Sunday 12th April.

Advanced booking is essential.

Overnight accommodation is available for those who wish to fully enjoy the experience and not have to drive home afterwards.

The Indian Banquet Dining Experience plus Bed and Breakfast for 2 people - €150.
Book early to take advantage, as we only have 2 bedrooms.

To book a table, or if you have any questions you can contact us by:
Calling or messaging through WhatsApp on (+33) 07 85 04 16 43

or you can place a telephone call to the same number.
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or Email: locarnlodge@gmail.com

We are looking forward to welcoming you. 

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Reviews

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"The food was absolutely amazing from start to finish. From the opening papadams with their delicious selection of pickles and the beautifully presented Mulligatawny soup, through to the perfectly balanced curries and biryani, each course flowed naturally into the next. The pacing of the evening felt just right, relaxed, indulgent and thoughtfully put together, allowing everyone to truly savour the experience. The atmosphere was warm and welcoming, and the attention to detail, from presentation to service just spot on.We thought the special highlight was when Neil came out with the pièce de résistance, the spectacular tandoori course. It brought a real sense of theatre to the evening and was absolutely delicious."

Corinne - who dined with us in Februray.


For more reviews please check us out on Booking.com or Google Maps.

This is a short review posted this summer on Booking.com by Jane from the UK, who stayed with us for 2 nights.

A fabulous 2 night stay in the heart of Brittany. Would thoroughly recommend. Scored 10 / 10
Everything. The hosts, Neil and Anneke, could not do enough to make our stay amazing. I would recommend taking dinner at least one night - like a Michelin starred restaurant.


And  from Julien who stayed in 2024

Superb 
Anneke et Neil sont des hôtes très accueillants et d'une grande gentillesse. Quel plaisir de partager un verre avec eux sur leur belle terrasse à discuter de tous et de rien en profitant des étoiles. Les repas sont succulents, petits déjeuners copieux et les dîners du chef Neil inoubliables. Chaudement recommandé.

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  • Home
  • Indian Banquet Dining Experience
  • Wall of Whisky
  • About
  • Facilities
  • Food and Drink
  • Pricing
  • Contact